To truly savor a glass of wine, cooling it is essential. Different varieties of wine require different serving temps. White wines thrive when placed between 45 and 50 degrees Fahrenheit, while reds are most enjoyable in the range of 60 to 65 degrees. A chilled glass isn't just about flavor; it also brightens the wine's aroma, allowing you to full
Wine to Perfection
To truly savor a glass of wine, cooling it is essential. Different styles of wine call for different serving temps. White wines thrive when placed between 45 and 50 degrees Fahrenheit, while reds are most enjoyable in the range of 60 to 65 degrees. A chilled glass isn't just about flavor; it also brightens the wine's aroma, allowing you to fully